Royal jelly has qualities superior to those of the honey so it is mostly used in facial rejuvenation treatments, while honey provides nutrition, anti-inflammatory and antiseptic.

The cosmetics are made ​​with royal jelly moisturizers, nourishing and regenerating, to which power is often their actions with added vitamins and derivatives of pollen and propolis.

Each product in the hive that is used in aesthetic has a certain action, such as propolis extract is used to make cleansing and soothing treatment for oily skin care cosmetics as well as after sun care.

Royal jelly, for their significant wealth in sugars, lipids, proteins and vitamins commonly exclusive anti age products for mature skin. It has a profound anti-aging action, combats wrinkles, improves blood circulation, the elasticity of the skin and minimizes skin turn orange, in short royal jelly cosmetics have a stimulating and rejuvenating.

Royal jelly cosmetics help to regenerate fibers together, provide elasticity and flexibility to the skin while strengthening defenses against the same bacteria that cause skin allergies and infections.
In general, these products also contain doses of vitamin E, which is an excellent antioxidant that increases profits.

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Anti-aging skin care has always been popular, but a new segment of anti-aging skin care is rapidly growing: organic anti-aging skin care. Knowing what to look for in organic anti-aging skin care can help you create a regimen that works for all skin types.

Types
1. When it comes to organic anti-aging skin care, there are two primary types to consider. One type uses the definition that refers to organic matter, such as fruits, vegetables and herbs. The other type is “certified” organic, which is used to denote that the ingredients in the products was grown and produced in accordance with federal guidelines for organic certification.

Theories/Speculation
2. While most anti-aging skin care experts agree that organic skin care is healthier for the skin, some experts feel that there are benefits to synthetics that cannot be recreated in nature.

Ingredients

3. Organic anti-aging skin care ingredients are already used in many of the skin care products on the market today. Glycolic acid, for example, is an alpha-hydroxy acid that comes from sugarcane. Malic acid, another organic anti-aging skin care ingredient, comes from apples.Warning
4. Though organic skin care products work for many people, those who have allergies to certain plants, pollens, herbs or foods may want to avoid them. Also, those with sensitive skin may experience a reaction to the natural fragrance in organic skin care.

Time Frame
5. While it used to be difficult to find organic anti-aging skin care products, more companies are exploring ways to meet consumer demand. Though there are less than 100 certified organic skin care companies that sell directly to the consumer, that number continues to grow.

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Flavonoids: These include the flavonols, the flavones and antocianidoles, natural colors with antioxidant which constitute the most important family of polyphenols, very present in the plant world.

Protect the cardiovascular system and activate the enzyme glutathione peroxidase and catalase, antioxidants found naturally in our bodies. They are in the cabbage family, green leafy vegetables, red and purple fruits and citrus. According to the American Cancer Society, reduce the risk of colo-rectal cancer.

Isoflavones: soybeans and in some of its derivatives such as tofu.

- The aloe vera as an antioxidant:

Aloe vera has more than 200 active ingredients beneficial to health, this is due to its unique chemical composition, it is among other substances rich in vitamins A, C and E, amino acids, enzymes, minerals (including copper is , zinc and selenium), trace elements, mono and polysaccharides, anthraquinones, lignans, saponins …

Cocktail is a nutraceutical that thanks to the synergy of all its components have anti-inflammatory, antiulcer, hypoglycemic, antitumor and especially antioxidants. It is an ideal product to prevent many avoidable diseases associated with the action of free radicals, more frequent in elderly, especially those associated with macular degereración, kidney or liver disease, prostate hypertrophy, premature aging, diabetes, osteoarthritis , etc.

credit to: Pedro Sánchez Torrente
Source: www.articuloz.com/antienvejecimiento-articulos/aloe-vera-un-aliado-contra-la-oxidacion-2810150.html
image source: www.topnews.in/files/Aloe-Vera3.jpg

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Selenium: Related to a lower risk of skin tumors, liver, colon and breast. Meat, fish, seafood, cereals, eggs, fruits and vegetables.

Zinc: Promotes the formation of new proteins (cell renewal), participates in the fight against free radicals and the synthesis of enzymes involved in the immune system or defense and promotes good skin and mucous membranes (skin tone and elasticity the skin). Meat, offal, fish, eggs, whole grains and legumes.

Copper: Boosts the immune system, participates in the formation of enzymes, proteins and brain neurotransmitters (cell renewal and stimulating the nervous system) and anti-inflammatory and anti-infective agent.

And facilitates the synthesis of collagen and elastin (necessary for healthy blood vessels, cartilage, lungs and skin) acts as an antioxidant protecting cells from the toxic effects of free radicals and facilitates the establishment of calcium and phosphorus. Copper-rich foods: liver, fish, seafood, whole grains and green vegetables.

- Amino acids (the simplest components of proteins):

Cysteine: nonessential amino acid, our body can manufacture it without problems. It is important for the production of enzymes against free radicals. The liver and our defense is used to detoxify the body of chemicals and other harmful elements. Cysteine, found in meat, fish, eggs and dairy, is a powerful detoxifier against agents that suppress the immune system, such as alcohol, snuff and environmental pollution.

credit to: Pedro Sánchez Torrente
Source: www.articuloz.com/antienvejecimiento-articulos/aloe-vera-un-aliado-contra-la-oxidacion-2810150.html
image source: http://3.bp.blogspot.com/_uMBSi96K5Rg/SuGAlOuXsGI/AAAAAAAAAHs/bsSsU7Ckj7Y/s400/aloe+vera.jpg

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- Oxidize:

The natural aging of our body is not nothing but a slow and gradual process of oxidation. Oxygen, essential for life, is also the element that triggers the mechanism by which we oxidize.

In our body occur between 3500 and 5000 chemical reactions per minute, creating energy, protein synthesis or conversion of sugars and other substances in food for the cells produce a number of wastes that result in free radicals, oxidative items that cause aging.

Our agency is prepared to counteract the effect of free radicals and prevent premature aging, our liver produces enzymes that neutralize free radicals and the intake of vitamins A, E and C as well as other compounds (selenium, germanium oxide, ICZN ) are powerful antioxidants that ensure organic homeostasis (preservation of health).

- Oxidative stress:

Free radicals are cumulative, when the organic homeostasis is altered by the lack of antioxidants or additives oxidative processes, such as inadequate food intake (with saturated fat, refined flour or added synthetic exposure …), prolonged and unprotected sun, pollution, snuff and other substances harmful to health. All these factors produce an oxidative you can trigger diseases like cancer, fibromyalgia, chronic Fatica, diabetes, osteoarthritis and other conditions that have to do with a lack of antioxidants.

- Antioxidants:

Antioxidants are a group of compounds whose job is to block the harmful effects of free radicals. We have already mentioned above the most powerful antioxidants:

- Vitamins:

Vitamin C: Fruits and vegetables fresh and raw, like kiwi, pineapple, oranges, melons, strawberries, berries, blueberries, tomatoes, cabbage …

Vitamin E (tocopherol): wheat germ, soybean oil, germ of cereals or whole grain cereals, olive oil, green leafy vegetables and nuts.

“Provitamin A or Beta-Carotene: The body converts it into vitamin A. Recently it has demonstrated its role in preventing cataracts and their beneficial effect in inflammatory processes and those related to aging. Beta-carotene-rich foods: leafy green or red color-orange-yellow (carrots, spinach, pumpkins, etc..) And some fruit (apricots, cherries, melon and peach).

credit to: Pedro Sánchez Torrente
Source: www.articuloz.com/antienvejecimiento-articulos/aloe-vera-un-aliado-contra-la-oxidacion-2810150.html
image source: http://upload.wikimedia.org/wikipedia/commons/b/b5/Aloe_Vera.jpg

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* Improves circulatory system.

* Improves mental activity and concentration.

* Reduces fatigue and exhaustion.

* Delays the natural aging process.

* Prevents the appearance of cancer.

* Reduces symptoms of Alzheimer’s and Dementia.

* Prevents depression.

* Used in the treatament of headache.

* Prevents dizziness and the feeling of “buzz” in the ear.

* It is used in the treatment of asthma, allergies and colds.

* Useful in the treatment of hemorrhoids.

The effects of ginkgo are caused by their active substances: flavonoids and terpenoids.

The recommended daily dose is 80/120 mg / day. Results were from six weeks of starting treatment. His long-term use has no side effects, in fact, is a completely safe substance.

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Ginkgo is the name of an ornamental tree of 200 million years ago that still thrive in different climates around the world. Its leaves are divided into two lobes, hence the name biloba.

The extract obtained from dried leaves (known as EGb 761) has been used for its therapeutic actions for centuries, especially the traditional Chinese pharmacopoeia.

It takes approximately 18 kg of dried leaves for half a kilo of extract of Ginkgo Biloba. This extract is one of the most important anti-aging products and effective because of three reasons: 1. The main and most known feature is the ability of ginkgo to improve blood circulation.

With age, the body loses its ability to supply the tissues, especially in the brain, leading to produce cerebral ischemia. The consequences are well known: memory loss, confusion, fatigue, depression, anxiety, etc..

Ginkgo may reduce the symptoms of cerebral insufficiency, by stimulating blood vessel contraction to supply oxygen-hungry tissues of the brain, heart and limbs. This done, inter alia, to reverse the memory loss and decrease muscle soreness. Studies show that Ginkgo also inhibits the formation of blood clots that cause heart attacks or strokes.

It is also an antioxidant as much or even more potent than vitamin E. The fight against free radicals is done by blocking the destructive oxidation of cell membranes and restoring the integrity of the membranes after radical attack.

The active principles function as antioxidant flavonoids are two: the Myricetin and Quercetin. 3. Another function of ginkgo to improve the ability to receive signals from neurotransmitters, particularly serotonin, that is lost with age, which is enhanced nerve transmission.

By improving nerve transmission also favors the muscle response. In addition to its anti-aging, the ginkgo is generally used as a tonic, especially in cases of fatigue or tiredness; is very useful in times of intense activity in which we feel typical of exhaustion. Other applications worth mentioning are its effectiveness in treating asthma, allergies, colds and headaches.

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Research conducted on 20 people, 10 of whom consumed 55 grams of tomatoes and 10 grams of olive oil each day. The rest only consume 10 grams of olive oil each day.

After 3 months, the results were visible. The group that consumed the tomato has experienced an increase in skin protection against the sun as much as 33 percent. In addition they also form the skin of molecules called procollagen. These molecules maintain the structure of skin in top condition and maintain the freshness and make the skin tight.

To present the tomato as the daily consumption of fairly easily. You can make a juice, food supplement or just eat it.

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Lycium Berries.

The Chinese Herbalists have used lyceum berries, also known as Chinese Wolfberry, since the 1st century AD to improve circulation, eliminate toxins from your liver and kidneys. Lycium berries are also rich in antioxidants that can neutralize free radicals or by pairing with the binding of free radicals thus inhibiting the elections of damage cells in the human body. They are also used to treat dizziness, ringing in the ears, blurred vision. The root of the Lycium plant is used to relieve cough, wheezing, high blood pressure and reduce fever.

Schizandra Herb.

Schizandra herb has also been used by Chinese herbalists for centuries. It helps to eliminate toxins from your liver and thus helps to make you look and feel younger. They are also used to improve mental function, strengthen the sex organs, and stimulates the central nervous system without the side effects caused by caffeine.

Gynostemma Herb.

Gynostemma herb is also known as Southern Ginseng by the Chinese Herbalists. Not related to ginseng and it belongs to the cucumber family and has been traditionally grown in South Central China. This area of China is well known for the long life if they are persons and downwards cancers and cardiovascular diseases. Gynostemma has been shown to have a marked effect in reducing the amount of cholesterol in the blood. Gynostemma works by emulsifying the cholesterol deposits that have accumulated on the walls of blood vessels, making them available for excretion from the body.

Reishi mushroom.

The Reishi mushroom has been used by Chinese and Japanese and is also known as the “Elixir of Immortality”. You have the ability to promote long life and improve the ability to heal the human body. It is believed to lower blood pressure, strengthen the immune system, anti-tumor properties, improves liver functions, improves oxygen utilization, and inhibits the release of histamine.

Polygonum root.

Polygonum root, Peony, Dang Gui and it is believed that the blood tonic herbs and help slow the aging process.

Banana.

Today Banana is the most popular fruit in the world and for good reason. Bananas have a high iron content (contributes to hemoglobin), potassium (lowers blood pressure and good for stress), fiber (good for constipation), contains tryptophan (for depression), natural antacids (for heartburn and ulcers ), high in vitamin B (Nerves), vitamin B6 (good for PMS), and can even kill warts on the square of banana skin, yellow face, over the wart and hold in place with surgical tape .

Different anti aging herbs have different effects, so take the best act on the problem and therefore obtain the necessary benefits.

The human body becomes accustomed to taking herbs, over time and the effects will become less and less profitable over time. We require that your body is able to adapt to the grass without the effects observed when you start taking it again. I recommend you take herbs for 4 weeks and then abstain for 1 week.

Always consult your physician before using this information.

This Article is nutritional in nature and should not be construed as medical advice.

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